Our ‘3x3’ is proving a very popular solution, where you choose 2 Main Dishes and 3 Sides or Salads from the following Menu. We will then prepare enough for 120 Guests and bring along your choices so your Guiests may choose for themselves on the day. Our staffs then serve the chosen dishes to each Guest when they may then choose to have the dish either in a Bun, over Fries, Nachos or in a Tortilla cone, so there is plenty of choice.
Guest then choose Sides & Salads, etch. A selection of Sauces such as BBQ, Ketchup, Chilli, Mayo, Mustard eth is always available. We will automatically bring the Vegetarian Option as well up to around 5% of the total numbers of Guests.
Smoked ‘fall off the bone’ tender and served with a Cider Sauce
Slices of slow smoked Lean Pork Loin dressed with a Cider Sauce
Authentic Imported Bratwurst in a bun with Traditional Chicago style dressing.
Again long smoked and either pulled or sliced on a bun with sauces
Chunks of lean beef in a Chilli Sauce with Crispy Onion
Links of lean cut Beef sausage, slow smoked
Pieces of Chicken in a sweet/savoury Bourbon Sauce
Shredded Chicken with a Cider Sauce
Meaty chicken vings smoked and in a sticky BBQ sauce
Red & White Cabbage, Carrot, Red Onion & Cider Vinegar & Oil Dressing
Crispy French fries tossed in our Signature Dry Rub Spices
Sweet Corn tossed in Butter Oil and our Signature Dry Rub Spices
A selection of beans in BBQ based Sauce, served hot,
Mixed Leaf dressed in a sweet Oil & Cider Vinegar Dressing
A medley of beans peppers, Onion, marinated in sweet Oil & Cider Vinegar
(Pico de Gallo) tomato, Coriander, Red Onion, Jalapeno and line Juice
We will automatically include enough of this option over the above your three choices from main dishes.
Served with a selection of our salads above
Or Nuggets if you prefer to call them that.
Soft style Hot Dog sausage in a sub bun
Dressed with fruit Coullis and Salted Caramel Spheres (@ 2.50 £ pp Extra)
Pulled Pork
Smoked Low ’n’ Slow on the bone and finished with BBQ sauce, Saw & Pickle